Varm Milch, perhaps?
I eat low carb. And once in awhile I take a high carb (ie, normal) recipe and redo it.
I wanted something warm to drink that was not caffeinated and non-alcoholic... So I looked up warm milk.
And I found grandma's recipe... which has rather alot of honey in it. I didn't care much for honey when I was not low carb, and I can't have it now... so this is what I did to modify it...
Oh, and the name of it is an homage to Young Frankenstein.
Varm Milch, perhaps?
(No, thank you, Frau Brucker! Neeeeiiiiigggghhhh!)
1 1/2 c. half and half (in the Maritimes that is called Blend, don't know why. In any event, 10% fat cream)
2 T Splenda
1 t. vanilla
pinch of cinnamon
Add Splenda to the cream, give it a stir and heat it in the microwave on 70% for 2 minutes.
Remove from microwave and pour into a mug. Stir in vanilla. Sprinkle on cinnamon. Enjoy!
It is really nice.
This is a short note tonight, but a note nonetheless!
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